food market - pizza pasta
This restaurant is a participant in the "Sustainable Gastronomy Project" and thus supports the long-term development towards sustainable gastronomy at ETH Zurich.
Further information on the Project
Concept
Counter Restaurant
Core range
pizza pasta / grill bbQ / green day
Current menu plans
Opening times this week
Contact
Simon Widmer
ETH Zurich
Joseph-von-Deschwanden-Platz 1
8093 Zürich
Switzerland